Berry chocolate cake
By VicentaLakin
Fresh strawberry and chocolate
Recipe Recommendations
- low-gluten flour 175g
- raspberry 300g
- eggs the 3
- white chocolate 150g
- milk chocolate 50g
- sugar appropriate amount
- Vanilla liquid appropriate amount
- unsalted butter appropriate amount
- sweetening
- roast
- several hours
- simple
Steps for Berry chocolate cake
1
we'll mix butter, 100 g sugar, a spoonful of vanilla
2
Add eggs twice, and flour continues to mix and smooth
3
take half of the white chocolate slice and add it to the paste, and then add 200 g of strawberry evenly
4
Put the grill in the cake paper and then the cake
5
Put the oven in the oven and bake it at 160 degrees for 50-60 minutes to the surface
6
When the cake cools, the rest of the melted white chocolate, milk chocolate, decorated berries