Cheese juice for yellow fish
By VicentaLakin
Recipe Recommendations
- yellow croaker appropriate amount
- green and red pepper appropriate amount
- ginger appropriate amount
- green onions appropriate amount
- ketchup appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- vinegar appropriate amount
- starch appropriate amount
- sweet and sour
- burn
- ten minutes
- simple
Steps for Cheese juice for yellow fish
1
Onion, ginger
2
Yellow fish
3
Cut some onions and ginger into pieces
4
Prepare the peppers, the ginger chips and the onions
5
Yellow fish刮鳞去肚，切斜刀，撒点盐，加点料酒，腌会儿
6
Needed Taste
7
Plug onions into fish stomachs and seal them with toothpicks
8
Make a bowl of juice with ketchup, ketchup, soy sauce, wine, sugar
9
Put the fish on the powder
10
50% hot in the pot. Put the fish in and fry it
11
Get the fish out of the gold
12
Leave a little oil in the pot, a little sauce, a little sauce, and then put the fish in the past, and then a little vinegar
13
Done