I'll make a chicken with salt
By VicentaLakin
The use of an electric cooker for chicken is a very easy and fast way to cook chicken, except for the time spent on pickled food, from preparation to production, which is 20 minutes, which is a good time for people with a fast pace of life to try。
Recipe Recommendations
- light chickens a
- onion appropriate amount
- ginger slices appropriate amount
- huadiao wine appropriate amount
- Salt-roasted chicken powder a pack
- sesame oil appropriate amount
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for I'll make a chicken with salt
1
Prepare the material
2
A little sesame oil mixed with half the salted chicken powder, covered it on the skin and inside the chicken's stomach
3
Picking up for an hour makes the material taste good
4
Put the chicken in the electric cooker, then put a proper amount of onions and ginger chips on the chicken, and if the home cooker is more functional, move it to the "Chicken" stage and set it for 15 minutes; if there is no "Chicken" slot, the rice should be prepared for 7 or 8 minutes in a day, then over the other side, and then for 7 or 8 minutes. Fifteen minutes later, the electric cooker opens up, a little flower sculptor on the cooked chicken, and a lid on the lid for two minutes, so that the chicken juice and sculpture from the chicken can be fully integrated
5
Just take the chicken out and cut it off