Green plum wine
By VicentaLakin
Blue plum is different from salty plum because of its effect, it's less sour, sour and sweet, and when you're free, it's comfortable
Recipe Recommendations
- green plum appropriate amount
- white sugar appropriate amount
- rice wine appropriate amount
Steps for Green plum wine
1
Green plum wash and dry。
2
And pour in a little salt and shake, and go to the taste. ♪ Can't use this step ♪
3
Sugar backup. (% of plum and sugar)
4
The rice wine is available (in principle, it's better to use white wine of a higher degree, and the green plum wine is not so strong as to be suitable for female consumption)。
5
Wine containers are washed dry and placed into plums and sugars in the order in which a layer of white sugar is spread, and can be filled with rice until the green plum is played。
6
In the shade, a week later, the dehydration contracted。
7
A month later, the wine was yellow, and the sugar was melting。
8
In a year's time, you can drink the brown wine。