Cracker

By VicentaLakin

Cracker

Recipe Recommendations

  • rapeseed heart 500 grams
  • ginger appropriate amount
  • soy sauce appropriate amount
  • peanut oil appropriate amount
  • salt appropriate amount
  • sugar appropriate amount

Steps for Cracker

  • Make Cracker step 0
    1
    1. Preparation of raw materials
  • Make Cracker step 1
    2
    2. Water in the pot, when burned, is put in the heart of the vegetable so that it becomes hot, and then is replaced by cold dry water。
  • Make Cracker step 2
    3
    3. Prepare the juice, burn the hot oil in the pot, put the ginger in the fragrance, then add the raw, salt, sugar, and, as appropriate, a small amount of fresh water, and then boil it into a sauce。
  • Make Cracker step 3
    4
    Four, and then we'll have the good sauce on the hot tart
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