Pineapple fried ribs

Recipe Recommendations

• pineapple 250 grams
• ribs 500 grams
• red round pepper one
• onion half a
• oil appropriate amount
• salt appropriate amount
• sugar appropriate amount
• soy sauce appropriate amount
• cornflour appropriate amount
• ketchup appropriate amount

• sweet and sour
• fried
• ten minutes
• ordinary

Steps for Pineapple fried ribs

1

Scratch, salt, sugar, raw, powdered

2

Paprika and pineapple both cut horns

3

When it's 70% hot in the pot, put it in the ribs, blow it up twice. The first one is to blow up the ribs, and the second one is to blow up the fragrance

4

A small amount of oil in the pot, then ketchup in the fragrance, and then the fried ribs in

5

When the ribs absorb ketchup sauce, put the pepper and the onions in

6

You can put pineapple in it a little bit, and then put the right amount of salt and sugar in it

7

In the end, the fire will evenly boil the food in the pot, and the onion will be ready

Recipe Categories

• hot dishes
• Summer recipes