Orange sauce
By VicentaLakin
Recipe Recommendations
- oranges 1500 grams
- rock sugar 500 grams
- sweetening
- cook
- an hour
- simple
Steps for Orange sauce

1
Oranges go to the skin and cut the meat into small pieces
2
Then you scrape the orange skin, remove the white twirl from it, and put it in the mixer with water and juice
3
And then you pour the juice into the soup pan and you add orange meat and ice cream
4
I'll cook until the water's dry