Bai Yutang

Recipe Recommendations

• cabbage appropriate amount
• fresh mushroom appropriate amount
• Taiwan sausage appropriate amount
• water appropriate amount
• salt appropriate amount
• garlic appropriate amount
• sesame oil appropriate amount

• salty and fresh
• cook
• ten minutes
• simple

Steps for Bai Yutang

1

Prepare all the ingredients you need.

2

Open the garlic in oil, then add everything in and stir with salt.

3

Add water and turn to low heat.

4

Put the chicken essence out of the pan at about time, sprinkle with sesame oil and then pull.

Recipe Categories

• home cooking
• Kid Friendly Recipes
• Elderly recipes
• Winter recipes