A groceries
By VicentaLakin
It's a good choice to have a healthy breakfast.
Recipe Recommendations
- Whole almond 15 grams
- walnut kernel 30 grams
- raisins 50 grams
- wolfberry 25 grams
- brown sugar 100 grams
- whole egg the 2
- flour 260 grams
- baking powder 5 grams
- salt 1/4 teaspoon
- high-gluten flour a little
- sweetening
- baking
- half an hour
- simple
Steps for A groceries
1
Put almonds, walnuts in the oven, bake them in the middle of the oven 150 degrees for 10 minutes, cool them off.
2
The raisins and raisins are immersed in cold water for 10 minutes, then dry water, spare.
3
Flour and almond flour, powdered powder and salt mixed in the basin.
4
The whole egg is covered in red sugar.
5
Smash it evenly with an eggbeater. Just melt it in red sugar.
6
Add all the powder to the battering basin and roll it evenly with a razor until it's mixed into a noodle.
7
And then we'll even the raisins and the raisins.
8
Then join almonds and walnuts dry and mix all the material with both hands.
9
Put a little sticky flour on the table, sort out the noodles and grow the strips for an hour.
10
The oven is preheated at 130 degrees. It's in the oven.
11
AFTER THE ROAST, YOU'LL HAVE TO MAKE A 1 CM THICK PIECE, PUT IT IN THE OVEN, CUT YOUR FACE UP, AND TURN IT OVER AT 130 DEGREES IN 10 MINUTES.
12
Done.A groceries Make Tips
After the first bake, you must let it cool completely before slicing, otherwise the pastry will easily crumble. Baking it once is also fine; compared to baking twice, it has a moister texture and tastes quite good, but since it isn't fully baked dry, the shelf life is shorter.