The halama wings

Recipe Recommendations

• duck wings appropriate amount
• pigskin appropriate amount
• onion appropriate amount
• red pepper appropriate amount
• Jiang appropriate amount
• coriander appropriate amount
• rice wine appropriate amount
• pot bottom oil appropriate amount
• rock sugar appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for The halama wings

1

First, pick up the Chinese kit and put it in the cotton bag and tie it tight

2

Duck fin wash: Onions, fragrance wash: red pepper wash, half sliced twirl: ginger cut after skin cut

3

Put all the materials ready in the pot and boil them for 30 minutes until they can smell them

Recipe Categories

• hot dishes
• home cooking
• Elderly recipes
• Spring recipes
• Summer recipes
• Autumn recipes
• Winter recipes
• banquet dishes