Radish pork bone soup
By HerthaHaley
Ingredients: white radish,ginger slices,pork bone
Recipe Recommendations
- pork bone half a catty
- white radish One catty
- ginger slices appropriate amount
- salty and fresh
- stewed
- half an hour
- simple
Steps for Radish pork bone soup
1
Add pork bones and ginger slices to fly into water.
2
Remove the pig bones after discoloring.
3
Peel the white radish.
4
Cut the peeled radish into pieces.
5
Add water to all the ingredients together and put them into the pressure cooker. Turn off the heat five minutes after steaming.
6
Add chopped celery leaves and salt to taste.