Pancakes

By VicentaLakin

Pancakes
It's easy for breakfast and faster for breakfast。

Recipe Recommendations

  • flour appropriate amount
  • eggs appropriate amount
  • leek appropriate amount
  • salt appropriate amount
  • cooking oil appropriate amount

Steps for Pancakes

  • Make Pancakes step 0
    1
    Material chart (insufficiency of water, three cups of water used)
  • Make Pancakes step 1
    2
    It's a rinse wash
  • Make Pancakes step 2
    3
    Flour mixed with water into paste, adequate salt and eggs added to the paste. It's my daughter's hand。
  • Make Pancakes step 3
    4
    Crushed cauliflowers are added to the paste, adjusting the thickness of the paste to allow it to move autonomously。
  • Make Pancakes step 4
    5
    The pan is hot on the ground, a thin oil is painted, a spoon is poured in, the pan is turned and the bottom is laid naturally。
  • Make Pancakes step 5
    6
    Keep the little fire warm, the paste is fast fixed。
  • Make Pancakes step 6
    7
    Powdering up pancakes along the edge of the pot and pouring a spoon of oil into the pot before it goes down。
  • Make Pancakes step 7
    8
    A little fry and out。
  • Make Pancakes step 8
    9
    You can enjoy it at the table。

    • Pancakes Make Tips

    Chive-rich small pancakes, paired with a glass of milk or a bowl of porridge, make for a delightful breakfast. To make these pancakes, a non-stick pan is best. If using a regular flat pan, grease it first, then wipe out the excess oil before cooking. Keep the heat on low while frying. You need to experiment with the batter's consistency. If it is too thick, the pancakes will be too thick; if too thin, they won't hold their shape. If this is your first time, feel free to give it a try. If you like, you can add spices to the batter to enhance the aroma.

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