Purple egg soup
By VicentaLakin
It's a soup that can be handled in a few minutes. It's basically boiled, and it's done. It's not that simple。
Recipe Recommendations
Steps for Purple egg soup

1
(a) Water in the pot, and the veggies are torn to shreds, spilled in water, and the fire breaks open
2
(b) starch and water melt
3
When the water in the pot is boiled, and the water is poured into it
4
Eggs scattered
5
Add onions to the boiling pot
6
Lighten the fire, and the egg fluid slowly pours into the pot, and then the proper amount of salt is enough。Purple egg soup Make Tips
This is a very light soup seasoned with only a small amount of salt. If you prefer a stronger flavor, you can add salt, MSG, sesame oil, or other seasonings of your choice.