Old vinegar peanuts

There's no appetite in the hot weather, and there's always some refreshing appetizers, and today the cat shares with you what's called a very high-precipitation appetizer peanuts in a restaurant. Splendid peanuts, sour appetizers, delicious juicy juices. Peanuts contain 40-50 per cent fat and are twice as high as soybeans and higher than oilseeds. Some 30 per cent of protein is equivalent to more than twice that of wheat and three times that of rice. And peanuts are easily absorbed into humans with a digestive coefficient of about 90 per cent. In addition, peanuts contain nucleotin, calcium, phosphorus, choline, unsaturated fatty acid and multiple vitamins, and are therefore also known as “long fruit”. The life-saving effects of peanuts are mainly the reduction of cholesterol by eating peanuts that decompose cholesterol into cholesterol acid in the human liver and increase its excretion. The second is that peanut-fruit (grain-breed) inhibits the decomposition of fibre proteins, promotes fresh blood tablets, enhances the constrictive function of cedars, and benefits patients with diseases such as plate reduction, tuberculosis coughing and urinary bleeding. Some of the peanut rice can be eaten before eating, and the stomach can be maintained。