Milky oatmeal

By VicentaLakin

Milky oatmeal
It's been a long time since I've had a knife-crunch

Recipe Recommendations

  • flour 350 grams
  • oatmeal 30 grams
  • yeast 2.5 grams
  • condensed milk appropriate amount
  • sugar appropriate amount

Steps for Milky oatmeal

  • Make Milky oatmeal step 0
    1
    Raw materials (see figure)
  • Make Milky oatmeal step 1
    2
    The milk will open with a small amount of warm water, and then the yeast will remain in place for five minutes
  • Make Milky oatmeal step 2
    3
    Add flour and mix it into snow
  • Make Milky oatmeal step 3
    4
    Join the oatmeal and rub it in the face
  • Make Milky oatmeal step 4
    5
    Put a hole in the middle. Just don't bounce back
  • Make Milky oatmeal step 5
    6
    Take out the air exhaust, rub it in the size before the fermentation
  • Make Milky oatmeal step 6
    7
    Open
  • Make Milky oatmeal step 7
    8
    Shade, cut
  • Make Milky oatmeal step 8
    9
    A thin vegetable oil on the surface of the steambox
  • Make Milky oatmeal step 9
    10
    15 minutes to steam, 5 minutes to turn off the fire
  • Make Milky oatmeal step 10
    11
    Completed Chart

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