meat floss and caterpillar bread
By WayneSchuppe
The appearance is cute and vivid, with various fillings, and it is relatively simple to make. It should be deeply loved by children!
Recipe Recommendations
- sweetening
- baking
- several hours
- ordinary
Steps for meat floss and caterpillar bread
1
Prepare the ingredients first. If you have red beans or black beans, you can use them as caterpillar eyes.
2
Pour sugar, salt, and dry yeast into the flour and stir well.
3
Warm the milk to about 35 degrees C, mix with the honey and stir well. Hot milk helps yeast fermentation.
4
Build a powder wall with powder, pour milk in the middle and mix slightly.
5
Add the eggs and stir the dough well.
6
Place the dough on the chopping board and push and knead until the dough is firm.
7
With the post-oil method, press the kneaded dough flat, add chopped butter to fold and knead the dough back and forth repeatedly.
8
Knead the dough until the film can be pulled out means that you are close to success.
9
Wrap the dough with plastic wrap and place it at room temperature of 25-30 degrees for basic fermentation for one hour.
10
After the basic fermentation is completed, the dough is doubled to its size, and it will not rebound when you poke it with your fingers.
11
Squeeze the dough and exhaust it into eight balls and let stand for 15 minutes.
12
Take a piece of dough and roll it into a strip 20cm wide and 10cm wide.
13
Spread a layer of salad dressing on the dough, about 4 cm.
14
Spread a layer of meat floss on the salad dressing and cut into strips under the dough.
15
Roll the dough from top to bottom.
16
The prototype of the caterpillar is complete.
17
Place the dough at room temperature of 25-30 degrees for secondary fermentation for an hour and a half.
18
Preheat the oven and coat the caterpillar with egg liquid.
19
Carefully sprinkle some sesame seeds on the caterpillar.
20
Put it in the oven and heat it to 140 degrees for about 8 minutes, and then heat it to 140 degrees for 5 minutes. My oven is relatively small, please consider it.
21
Here we go. Very successful meat floss and caterpillar bread.