Pancake
By VicentaLakin
Recipe Recommendations
- flour 250 grams
- ground meat 150 grams
- Vegetable seedling 200 grams
- yeast 3 grams
- baking powder 3 grams
- shallot appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sugar appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Pancake
1
The dishes were cleaned clean, they were hotter in the boilers and squeezed dry water to shreds. Stranglers with onions of ginger paste, salt, chicken, sugar, smugness, and cut vegetables. Little onions wash clean and shredd the spare。
2
Flour is combined with yeasts, powdered powder and an appropriate amount of warm water, which is condensed into a noodle group, with a smooth hair of 20 minutes。
3
Squirt it again. With a roller-faced stick。
4
Wrap in the heart。
5
The buns are usually smaller, easily cooked. The pan is in a little bit of oil and hot, and the buns are put in a little fry。
6
Putting in water half the size of a bun, putting a cap on it, burning a little fire for about five minutes, making a small bun, if it's big, with a little more water, and a little longer to make it。
7
After the evaporation of the water, the onions cut。
8
You can get out if you're bored。
9
The soft buns carry a fragrance base, with onions' scent, delicious。