Ukraine milk cake

Recipe Recommendations

• milk appropriate amount
• white sugar appropriate amount
• flour appropriate amount
• white vinegar appropriate amount

• sweetening
• baking
• ten minutes
• simple

Steps for Ukraine milk cake

1

Ingredients: milk, white sugar, flour and white vinegar.

2

Bring the milk to a boil first.

3

After the milk is boiled, pour in a small amount of white vinegar. It must be white vinegar. At this time, the milk will undergo a magical change. Water and milk will be separated.

4

Take out the milk residue and put it in white sugar flour ~~~ I put more flour.

5

Take out the milk residue and put it in white sugar flour ~~~ I put more flour.

6

Then make small cakes into small cakes and carve out the flower edges with a knife.

7

Then make small cakes into small cakes and carve out the flower edges with a knife.

8

You can fry it on a low heat or you can fry it in the oven. The temperature should not be too high.

Recipe Categories