Salted pork chops

By VicentaLakin

Salted pork chops
I BOUGHT A QUICK PORK CHOP, AND I GOT A LITTLE SALT CHICKEN POWDER, SO I THOUGHT I'D COME AND HAVE A CANDLELIGHT DINNER WITH LG TONIGHT. HUH

Recipe Recommendations

  • pork chop 400 grams
  • Salt baking powder 1/3 pack
  • oil half a catty
  • salt appropriate amount
  • ginger slices 3 tablets
  • shallot white 2 length
  • cornflour
  • bread crumbs 1 bowl
  • eggs in 1

Steps for Salted pork chops

  • Make Salted pork chops step 0
    1
    Get a piece of pork。
  • Make Salted pork chops step 1
    2
    After cleaning the meat, the blades of the blade were made of the same thickness, without a centimeter。
  • Make Salted pork chops step 2
    3
    Slice ginger, go in white, bring down salt powder, powder。
  • Make Salted pork chops step 3
    4
    The material is evenly mixed, and the cooler is used for half a day。
  • Make Salted pork chops step 4
    5
    Take a clean bowl and knock on the eggs and break it up. Take a piece of meat and put it in a sticky egg fluid。
  • Make Salted pork chops step 5
    6
    And then a bowl of bread buns, and then a piece of meat covered in egg fluid。
  • Make Salted pork chops step 6
    7
    Scratches of bread-covered meat are put on dishes for a little three minutes, so that the bread-shell can stick。
  • Make Salted pork chops step 7
    8
    The boiler boiled the water, poured it into half a pound of oil, burned it to 60% heat, and put the pieces of meat in the oil. From time to time, chopsticks are flipped, and the fire is adjusted from time to time until the blast is completed。

    • Salted pork chops Make Tips

    Salt-bake powder already contains salt, so use less salt.

    Recipe Categories

    Recipe recommendation