A little cupcake
By VicentaLakin
Recipe Recommendations
- eggs of 3
- low-gluten flour 120g
- white sugar 60g
- honey 60g
- salad oil 30g
- baking powder 1g
- white sesame a little
- sweetening
- baking
- ten minutes
- simple
Steps for A little cupcake
1
Put eggs, sugar, honey in a clean bowl
2
When the volume of the egg fluid expands by about five times with a low-speed convulsor, the cake can't disappear immediately。
3
Low-banded flour and powdered bubbles were added to step 2, evenly mixed with rubber razors。
4
With salad oil, the face is even
5
Put the cake in the bag and squeeze it into the cup until it's eight. Bring up the oven and shake it a few times
6
A small amount of white sesame is spilled over the surface and placed in preheated ovens, with a level of 160 degrees of fire and 25 minutes of roasting in the upper middle。