Chocolate twilight cake
By VicentaLakin
Ever since the oven cake became one of my regular recipes. I just wanted to see if it worked. It's not easy to get rid of the pastry。
- sweetening
- roast
- an hour
- simple
Steps for Chocolate twilight cake
1
We'll weigh what we need
2
Separate Protein
3
Four yolks are even
4
Put it in corn oil
5
Put it in yogurt
6
Sift in two sifts already
7
It's not dry flour
8
One third of the protein
9
Add a third of the sugar when you hit the fish eyebrush with an electric omelet
10
Add the rest of the sugar when you hit it
11
Protein goes through dry hair bubbles. It's a chopstick
12
Take a third of the protein cream to the yolk paste
13
Don't circle
14
And then back to the remaining protein cream
15
It's still crumbing, making fine cakes
16
Into the 8-inch mold
17
Take a little cake and pour it into the melted chocolate
18
And then I'm gonna fall in a cake paste with chopsticks
19
Fifty-five minutes in the preheat oven at 120 degrees
20
When they're done, they're stuck in the oven and they're cold
21
SeeChocolate twilight cake Make Tips
Adding a little lemon juice or white vinegar when beating egg whites can make the whites whip more fully. As it turns out, I didn't add either of these, and the result was still quite good.