Sour plum soup
By VicentaLakin
Recipe Recommendations
- dried plum appropriate amount
- rock sugar appropriate amount
- water appropriate amount
- sweet and sour
- cook
- half an hour
- simple
Steps for Sour plum soup
1
Umey pours into the pot, washes it with water, leachs it out of the slag, and washes it a few more times
2
I'll clean it up with a proper amount of water, and I'll boil it with the fire and then slow it down
3
Add appropriate ice sugar
4
Cover the lid and boil for 8-10 minutes in the fire
5
When it cools, put it in a clean container and drink it when it freezesSour plum soup Make Tips
A: Dried plums and rock sugar. Add water to taste; use less rock sugar if you prefer a sourer taste, and more if you like it sweet.