Sourfish

Recipe Recommendations

• black fish 3 pounds
• coriander appropriate amount
• green onions appropriate amount
• Jiang appropriate amount
• cooking wine appropriate amount
• sugar appropriate amount
• Douban appropriate amount
• salt appropriate amount

• medium spice
• stewed
• an hour
• ordinary

Steps for Sourfish

1

Fish chops, onion acne wash

2

Put the bottom oil in the pot, make the fragrance with ginger and bean petals

3

f

4

I'll burn it with the right amount of water

5

I'll cook it with fish head for 15 minutes

6

Put it in the fish, continue with the stew for 10 minutes, and throw onions of cuisine when the pot rises

7

It's better to wait a while after the fire's off. It's more delicious

Recipe Categories

• hot dishes
• Sichuan cuisine