Dolls and crumbs
By VicentaLakin
Recipe Recommendations
- baby vegetable appropriate amount
- Yuba appropriate amount
- Fishbone appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- lard appropriate amount
- aniseed appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- stewed
- half an hour
- simple
Steps for Dolls and crumbs
1
The saloon skull is salted with wine and fried in a boiler。
2
The dolls are torn to pieces of water
3
With pork oil and onions
4
Put it in fish bones, open water, boil it in a fire for five minutes. (Powder oil, boil water, make white soup in a fire because of the fire, more water). Put in a big piece of material
5
Put in dolls and mackerel and cook it for seven or eight minutes。
6
Salt, pepper powder and chicken prep。