Milky pumpkin buns
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- pumpkin appropriate amount
- condensed milk appropriate amount
- milk powder appropriate amount
- sugar appropriate amount
- baking powder appropriate amount
- dry yeast appropriate amount
- milk fragrance
- steamed
- several hours
- simple
Steps for Milky pumpkin buns
1
Three hundred grams of flour I put in 50 grams of sugar, 30 grams of milk powder, two grams or so of bubble powder, blending, pouring into hot watered yeasts, initial mixing, just a small piece of steamed pumpkin。
2
Add two keys to milk
3
Scratch the face and hair
4
I'm sorry
5
Cut to the right size。
6
In the cooling pot, 10 minutes after the water starts to boil, and five minutes after it starts。
7
Milk is so rich。
8
It's better with milk. It's better for breakfast。