Shrimp eggs

By VicentaLakin

Shrimp eggs
Last time I went out for dinner, I had a lot of shrimp left, so I packed it up, little shrimp, it was fresh! I made this shrimp egg cake with the only material on my hands

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Steps for Shrimp eggs

  • Make Shrimp eggs step 0
    1
    Shrimp head to the shell, only part of shrimp, spare
  • Make Shrimp eggs step 1
    2
    Carrots cut to the ground
  • Make Shrimp eggs step 2
    3
    Corn grains are cut off from corn rods and celery is cut to the ground
  • Make Shrimp eggs step 3
    4
    Some 3-4 bowls of water are boiled and vegetable grains are dropped
  • Make Shrimp eggs step 4
    5
    The next time you cook it, you'll have a little shrimp, and you'll have a proper salt
  • Make Shrimp eggs step 5
    6
    When the water boils, it is filled with sodium, and it is made of it, and the medium fire is boiled
  • Make Shrimp eggs step 6
    7
    This is when the eggs are scattered and a little bit of salt and fragrance is evenly mixed
  • Make Shrimp eggs step 7
    8
    (a) Eggregation
  • Make Shrimp eggs step 8
    9
    Close the door once it's boiled again and drop a few drops of perfume
  • Shrimp eggs Make Tips

    Slowly add the starch slurry while continuously stirring in a clockwise direction, and stop adding it once the thickness reaches your liking. Additionally, eggs also have thickening properties, so you need to consider this as well~!(Expand)

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