Sesame shredded pork
Ingredients: soy sauce,chicken essence,salt,sesame,white sugar,cooking wine,sesame oil,onion,Jiang,octagonal,oil,chili noodles,pepper noodles,geranyl,cumin
Recipe Recommendations
- onion half a
- Jiang 3 tablets
- octagonal appropriate amount
- cumin appropriate amount
- geranyl appropriate amount
- salt appropriate amount
- sesame oil 5 grams
- sesame 25 grams
- chili noodles 15 grams
- pepper noodles 10 grams
- cooking wine 15 grams
- white sugar 15 grams
- soy sauce 10 grams
- oil 50 grams
- chicken essence a little
Steps for Sesame shredded pork
1
Stir fry sesame seeds in a dry pan over low heat until fragrant.2
Cut the meat into shredded meat and taste with cooking wine, green onion and ginger for 10 minutes.3
Heat the wok, add the oil, pick out the ginger and onions from the shredded pork, and put it in the frying pan to smooth it out.4
Decan the oil, mix in appropriate amount of broth (which can cover shredded pork), add: cooking wine, white sugar, and add onions, ginger, star anise, cumin, fragrant leaves, and pepper (put in a box or use a disposable bag).5
Turn to low heat, cover and simmer until the water is dry.6
Remove the ingredients, turn to medium heat, add sesame oil, add chili noodles, pepper noodles, and soy sauce, stir-fry until red, and season with salt and chicken essence.7
Serve and sprinkle with sesame seeds