Cow Rolling Sugar
By VicentaLakin
Recipe Recommendations
- marshmallow 150g
- milk powder 150g
- milk fragrance
- mix
- ten minutes
- ordinary
Steps for Cow Rolling Sugar

1
cotton candy 150g, whatever
2
The peanut microwave is clinking, and it's in the bag
3
The marshmallows were put in the microwave fire and mixed with chopsticks for a minute
4
Add peanuts and powdered the surface with your hands
5
Scrambling with milk powder, slowly rubping in all the milk powder and peanuts
6
Scratch it in a sugar pack
7
put sugar in the bag and make cake. it's about 2 cm thick
8
Cut the frozen loaf into pieces
9
Cut the sugar, don't eat too much at once. I'll put the cake in the freezer and keep it for a long timeCow Rolling Sugar Make Tips
1. Marshmallows are very sticky; adding milk powder while kneading makes it easy.
2. Work quickly; if it gets cold, it will harden. If it hardens before you finish kneading, put it in the microwave and heat it for a short time, then take it out and continue.