Little nest
By VicentaLakin
It's sweet and soft. It tastes good。
Recipe Recommendations
- corn flour 100 grams
- glutinous rice flour 100 grams
- milk powder 10 grams
- white sugar 20 grams
- cold water appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for Little nest
1
Preparation of the required raw materials
2
Combination of the whole powder mixture
3
A proper amount of cool water and conglomerates
4
(a) Split into small pieces, slam the ball, and then crush the nest
5
(b) 20 minutes of evaporation after the upper air
6
The sweet, soft little nestLittle nest Make Tips
1. Don't use too much water when mixing the dough, or it will be too sticky to handle and the small corn buns won't hold their shape; 2. Use finer corn flour for a better texture when steamed.