Hot chicken wings

By VicentaLakin

Hot chicken wings

Recipe Recommendations

  • chicken wings a pound
  • fresh bamboo shoots half a
  • red pepper a
  • onion a
  • onion ginger garlic appropriate amount
  • pepper appropriate amount
  • dried chili appropriate amount
  • Pi County bean paste appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • chicken essence appropriate amount

Steps for Hot chicken wings

  • Make Hot chicken wings step 0
    1
    Wash the wings and cut them out of the middle
  • Make Hot chicken wings step 1
    2
    Put the chicken wings down and make the surface white。
  • Make Hot chicken wings step 2
    3
    The chicken wings are made out of dry water, and the wine, raw, onions, ginger chips are put in the smell。
  • Make Hot chicken wings step 3
    4
    There will be little slices。
  • Make Hot chicken wings step 4
    5
    Put the shampoo in the pot and remove the smell。
  • Make Hot chicken wings step 5
    6
    Scratch after the water is sprouts in the cold water。
  • Make Hot chicken wings step 6
    7
    Cut half an onion。
  • Make Hot chicken wings step 7
    8
    The other half are onions and pepper slices。
  • Make Hot chicken wings step 8
    9
    Cut the garlic in half, onions, ginger slices。
  • Make Hot chicken wings step 9
    10
    Put oil in the pot, put onion silk in it, make it smell good。
  • Make Hot chicken wings step 10
    11
    Put onion silk in the little hot pot。
  • Make Hot chicken wings step 11
    12
    Get another pan and put it in the onion。
  • Make Hot chicken wings step 12
    13
    Put in dry peppers and peppers to make the scent。
  • Make Hot chicken wings step 13
    14
    It's red oil。
  • Make Hot chicken wings step 14
    15
    Pour in the pickled wings
  • Make Hot chicken wings step 15
    16
    When the wings are cooked, they're evenly covered with chips, onions and peppers with a little chicken。
  • Make Hot chicken wings step 16
    17
    Put the fried chicken wings in the pot, put them on onions, light the fire, eat。