Garlic fan floss
By VicentaLakin
Recipe Recommendations
Steps for Garlic fan floss

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1. A fan is immersed in warm water for an early half hour
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2. The scallop removes a shell, immerseses it with water for 10 minutes, removes the scallop meat, removes the internal organs and cleans the shell with a toothbrush
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3 - Hot oil, with garlic, salt and spices, and made of juice
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4. To lay a fan inside a fan shell;5 and to place scallops and garlic on a fan
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6. The water is boiled, scallops are put in, and the fire evaporates for seven minutes
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7. Spills of raw, sugar-based juice on scallops, with flowers scattered
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Eight, it's hot, and it's on the scallops。