Chip mini
By VicentaLakin
Now that the midday festival is overstepping the tradition, no longer sweet or salty rice crotch. Last year, when my potato crystals were popular, this year a large number of Simi croaks will be developed. Today, the mashed potatoes and Simi have been made, feeding coarse grains into traditional foods and nutrition! Mom can't eat rice, so it's the right thing to do
Recipe Recommendations
- ximi appropriate amount
- purple potato appropriate amount
- water appropriate amount
- eucalyptus leaves appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for Chip mini
1
The leaves are boiled in boiling water for two minutes
2
Potatoes cut into a small cuisine machine with a small amount of water to make mashed potatoes
3
Add little Simi to the mashed potatoes
4
Smuggle evenly
5
Take two leaves to the roots, one front and one after the other
6
Scroll in a funnel
7
Load a small amount of Simi
8
Put in a chip of potatoes
9
Put another simmy on it. Press it with a spoon
10
Put your finger on the side of the leaf, fold the leaves above and cover the rice, turn the sides around, press the leaves on both sides with your finger, and turn the leaves around the side
11
Tie it with cotton wire
12
We'll have 25 minutes of fire in the pan and about 10 minutes of fire
13
Purple romantic, healthy twilight