Chocolate banana cupcakes
By VicentaLakin
Recipe Recommendations
- butter 50g
- low powder 80g
- cocoa powder 20g
- eggs one
- milk 50g
- baking powder 1/2 teaspoon
- powdered sugar 50g
- dark chocolate 50g
- banana puree 80g
- chocolate beans 20g
- sweetening
- roast
- an hour
- ordinary
Steps for Chocolate banana cupcakes

1
Black chocolate shredded, 50 degrees warm water melted
2
Bananas crushed with a cane
3
Butter softening and sugar powdering to light color and big size
4
We're gonna have to split it with a broken egg fluid
5
Add melted chocolate fluids
6
We'll add milk to it
7
Add crushed banana mud
8
Two times, low powder, powdered powder, cocoa powder sifted
9
Add chocolate beans
10
Put the material in the bag
11
It's full of cake
12
Baking oven, mid-floor, 25-30 minutes, preheated to 160 degrees