Soyatoes
By VicentaLakin
The soybeans were made from Hunan, so it was decided to fire the family's food in a spicy way and turn it into a spicy and delicious meal. In order to be healthy, so that the eggplant doesn't suck oil, I usually pre-process the eggplant, which is put on a microwave fire for two or three minutes, so that the eggplant is almost pre-cooked, and the last cooks only require the usual amount of oil, but the taste is the same, try it, it's good。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Soyatoes
1
Prepare all raw materials
2
(b) Two minutes of high fire in the microwave, with the coated eggplant covered
3
The bean bean horns were put in a bit of salt and a few drops of boiling water
4
When water is released again, the bean horns will be leached
5
(a) Platinum, garlic petals, beans and appropriate oil
6
The fire is slowly blowing up the scent and adding ready eggplants and beans
7
We're going to get salt and pepper and we're going to have to get it even
8
It's just that I don't know what to do。