Clear the cabbage

By VicentaLakin

Clear the cabbage
The leaves of cabbage are most resistant to oxidation and can be used to absorb human skin aging and to promote blood circulation in the skin. The resistance to oxidation varies from cabbage to cabbage, which is more resistant to oxidation than the more leaves in the outer layer and the younger cabbage. The cabbage has a high moisture content, while the heat is low, a good diet that wants to lose weight by controlling the diet. And cabbage can make a lot of good food, like salad and noodles, all my favorites。

Recipe Recommendations

  • cabbage 350g
  • oil appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • soy sauce appropriate amount

Steps for Clear the cabbage

  • Make Clear the cabbage step 0
    1
    The more leaves are selected and the younger the cabbage, the more resistant they are to oxidation。
  • Make Clear the cabbage step 1
    2
    Cut to the root with a knife。
  • Make Clear the cabbage step 2
    3
    Make it big。
  • Make Clear the cabbage step 3
    4
    Cleaning up for fire。
  • Make Clear the cabbage step 4
    5
    Make onion oil, put a little bit of oil in the pot, and add onion fire。
  • Make Clear the cabbage step 5
    6
    Get some onion leaves, get some cabbage on fire, get some smoke。
  • Make Clear the cabbage step 6
    7
    Turn it up evenly。
  • Make Clear the cabbage step 7
    8
    The green leaves are fried and salted。
  • Clear the cabbage Make Tips

    Hand-torn cabbage tastes better, and stir-frying it quickly over high heat is key.

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