Five quail eggs

By VicentaLakin

Five quail eggs
Because the king rarely eats halogenated eggs, the eggs taste longer, so only quail eggs are available for a short period of time, and the pigeons lay eggs the other day, and my little king likes to eat them, even though the eggs are much more nutritious than eggs and quail eggs, but it's only a few days before they can keep up with my little king's mouth. I'm so happy to see the baby like it

Recipe Recommendations

  • quail eggs 500 grams
  • dried chili of 2
  • octagonal the 3
  • cumin 7 grams
  • pepper 10 capsules
  • geranyl 4 tablets
  • salt appropriate amount
  • soy sauce a little
  • ginger slices 3 tablets

Steps for Five quail eggs

  • Make Five quail eggs step 0
    1
    The quail eggs are washed in a pot full of water and then poured into the open water, so that then the guacamole cleans up the dirt on the quail eggs
  • Make Five quail eggs step 1
    2
    Put all the materials ready with quail eggs in the casserole and boil the fire
  • Make Five quail eggs step 2
    3
    It'll be delicious to have dinner at night
  • Make Five quail eggs step 3
    4
    Five or six meals a morning is enough for the body
  • Five quail eggs Make Tips

    The amount of salt can be adjusted as desired when boiling quail eggs. If you plan to eat them right after boiling, it is recommended to add a bit more salt so that the eggs absorb the flavor better. If you want a better texture, put them in a sealed container and store them in the refrigerator overnight; simply reheat them the next day.

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