I'll make a sauerkraut
By VicentaLakin
Recipe Recommendations
- leek 70 grams
- mussels 720 grams
- salt a little
- chicken essence a little
Steps for I'll make a sauerkraut

1
Materials: pickles
2
Café (cooked)
3
Purge the pickles。
4
Put it on the panel and cut it to use。
5
I'll dig out cooked fresh vegetables for use。
6
The boiler's hot, and the cranberry is cut。
7
And then we'll have to go with the pastry。
8
Then add a little salt。
9
Add a little chicken。
10
Fashioned, ready。
11
Get out of the pot, load the plate。