Pants
By VicentaLakin
It's hot, it's delicious, and it's a snack
Recipe Recommendations
- chicken feet 1 kg
- Jiang appropriate amount
- sour brine appropriate amount
Steps for Pants
1
Cut off the claws and cut them in half for taste, wash them clean, cut a piece of ginger, put some water in the pot without the claws, and put the ginger chips in。
2
If you can see it through a chopstick, it means it's ripe, and it's time to pour out its water. Don't keep it. Otherwise, the claws are frozen, the claws are washed, and the halogens are put in, and I don't put salt because the halogens are salty。
3
It tastes better when you put your good claws in the fridge