How to make Lusophone chicken - VicentaLakin's Recipe

Recipe Recommendations

1

Get the materials ready, chicken legs, skin cut, carrots and potatoes cut, cheese sliced, onions cut

2

Put the eggs behind the hot pot

3

Into the white rice

4

When the rice is ready, it's ready for use

5

Put on onions after the hot pot

6

Add potatoes and carrots

7

Add ginger powder and thorium powder, preheat oven (19-200 degrees)

8

Pour into coconuts and a little water, and make it slow for eight minutes

9

Join the chicken

10

If you mix it with salt, the chicken doesn't have to be cooked because it'll be in the oven later

11

Put chicken, potatoes, carrots on the fried rice

12

Put the cheese evenly

13

Put it in the oven for 10 to 15 minutes

14

It's done

I use freshly cooked rice, so I can stir-fry it directly with eggs; if using leftover rice, I need to heat it up first before adding the eggs.