Green bean silkmelon
By VicentaLakin
Recipe Recommendations
- loofah appropriate amount
- green beans appropriate amount
- salt appropriate amount
- MSG appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salty and fresh
- braised
- ten minutes
- simple
Steps for Green bean silkmelon
1
Get ready for the spare beans. It's now, so don't wash it
2
Smelter cutters
3
Hot pots of cold oil, when they're hot, they're boiled into food, and they're added to the exact amount of ginger。
4
The food products were evenly coated with oil and coloured and poured into the water, so that two thirds of the food items were missing. This is a little too much for me
5
Just put salt and taste in the pot. Salt must not be too heavy, because the fresh fragrance of beans can be crushed by salt。