Scorch

By VicentaLakin

Scorch
cods have a rich nutritional value, calling vitamins a and d, which are raw materials for the extraction of fish liver oil, and cods are fine, fine, small and suitable for small babies。

Recipe Recommendations

  • Cod appropriate amount
  • ketchup appropriate amount
  • olive oil appropriate amount
  • butter appropriate amount
  • onion appropriate amount
  • eggs appropriate amount
  • black pepper appropriate amount
  • lemon appropriate amount
  • cooking wine appropriate amount
  • tomato appropriate amount
  • salt appropriate amount

Steps for Scorch

  • Make Scorch step 0
    1
    Snowfish go to the skin to add salt, wine and fat。
  • Make Scorch step 1
    2
    Tomatoes go to the skin, Chetin。
  • Make Scorch step 2
    3
    Onion cuttin。
  • Make Scorch step 3
    4
    Hot pots, olive oil, onions, fried onions, egg fluid on cod, salt, black pepper, and two-faced golden yellows, can set the pot。
  • Make Scorch step 4
    5
    Next is the sauce, the hot pot with butter, a few tomatoes with mud, some onions, ketchup, a little sugar, a little salt, black peppers, rolls of lore leaves to the onion, and the pan to the silver cod。
  • Make Scorch step 5
    6
    See if you can open your taste buds
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