original roasted peanuts
By VicentaLakin
I've always wanted to make a can of milk. The cans are ready, but they're going to paint a hole or something, and it's a hard job. After a long delay, there was an unexpected rejoicing, and it was made available. It's just for roasting peanuts. Try the knife. There's nothing to bake peanuts, and when there's nothing to eat, there's always something to bake for occasional needs; it can also be used for snacks, with two in the mouth。
Recipe Recommendations
- peanuts 250 grams
Steps for original roasted peanuts
1
Peanut 250 grams
2
In the middle of the cage
3
Buckle up
4
Put the oven's grilled fork in the hole at both ends of the cage
5
Take the butterflies screws off the grilled forks and screw them on the screwdrivers
6
Make both ends right
7
Put the scaffold in the oven, put it on the grilled fork, use the fork rotation, 180 degrees, 10-15 minutes
8
The peanut peels are full. Take it out
9
Open the cage
10
Pour peanuts, spread them out, and seal them when they're cold。original roasted peanuts Make Tips
Try to position the rotating cage in the center of the roasting spit axis to ensure even heating. Roasted peanuts should be stored in an airtight container to maintain their crisp texture. Handle the rotating cage carefully to avoid burns.