Squeeze the beans
By VicentaLakin
Recipe Recommendations
- edamame 220 grams
- mustard 60 grams
- salt a little
- chicken essence a little
Steps for Squeeze the beans
1
Materials: soybeans, squeezing
2
Wash the beans。
3
The boiler is hot, the beans are rinsed。
4
A proper amount of fresh water will then be boiled to the point where the soybeans are cut and soft。
5
Then we'll get into the squeezing。
6
Finally, a little salt。
7
Add a little chicken。
8
Fashioned, fine。
9
Splendid, loaded。