Pepper ham and sausage fried eggs
By VicentaLakin
The colour of a golden meal, which does not add anything like sauce, is based entirely on its natural taste. People who like to drink can match white wine。
Recipe Recommendations
- chicken legs of 4
- chips for two
- cooking wine 10ml
- onion Subparagraph 1
- garlic 2 cloves
- pepper 1 tablespoon
- cumin 1 tablespoon
- pepper a little
- lettuce 2 tablets
- oil appropriate amount
- salt appropriate amount
Steps for Pepper ham and sausage fried eggs
1
Handle the potato chips first: put them in a plate, so that they are coated with oil, salt and pepper, and ready to go to the oven。
2
Pre-treatment of chicken legs: change of knife with wine, slice of onions and garlic, laying on the legs of the chicken, which acts as a detached force, spreads the salt and zeal, then sprays pepper powder, pickles 5-10 minutes。
3
The oven will be preheated at 220°10 minutes. During this period, the raw vegetables are washed and torn into a spare。
4
The oven is warmed and the chicken legs and potatoes are placed together in the oven. Before entering the oven, the chicken leg is oiled. Crushing the peppers to the end when roasting chicken legs。
5
When the chicken leg and the potatoes are baked, they are then distributed evenly to both sides of the chicken leg and then placed in the microwave, each for two minutes。
6
Since the chicken legs and the potato chips have been so salty, the plate is so hot that it's ready。