Gold casserole bun

By VicentaLakin

Gold casserole bun
IT'S A GIFT I GAVE TO PAPA ON FATHER'S DAY BECAUSE I'M BUSY, SO NOW I'M PUTTING IT UP AND SHARING IT WITH EVERYONE AND SAYING THAT I'M ONLY MAKING BUNS, AND I'M ASHAMED TO TRY MY BUN. I DON'T KNOW. DADDY, I LOVE YOU! HAPPY FATHER'S DAY

Recipe Recommendations

  • pumpkin 20
  • flour 250
  • yeast 3
  • pork appropriate amount
  • leek appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • oil appropriate amount
  • cornflour appropriate amount

Steps for Gold casserole bun

  • Make Gold casserole bun step 0
    1
    Prepare the material
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    2
    Slurped with salt water
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    3
    Pork washes and chops it up
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    4
    Pork's made from sauce
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    5
    Scramble drys and cuts
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    6
    Creaming with pork. Put it in the fridge
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    7
    Pumpkin washes, evaporates, crushes into pumpkin mud
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    8
    The yeast melts with extra water from the steam pumpkin
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    9
    Flour, pumpkin mud, yeasts and casseroles
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    10
    Take out the dough, exhaust. Growing strips, cutting into a small potion
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    11
    All the small pieces of pasta are covered in thin buns
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    12
    Put it in a bag
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    13
    The awakening before the steam
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    14
    Cold-water pots, when the fire breaks, it's evaporated for about 20 minutes
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    15
    Done