Squirrel popsicle
By VicentaLakin
When we were young, there were no snacks, and the most profound memory was a five-cent-square ice popsicle, which had to be picked up, and there were lots of twilights from friends, how to deal with them, which was the most painful problem。
Recipe Recommendations
- Peanut rice dumplings two
- water appropriate amount
- rock sugar appropriate amount
- bitter taste
- cook
- several hours
- simple
Steps for Squirrel popsicle
1
The tweezers were stripped and placed on the board。
2
Cut the spores into little pieces。
3
Scratch in the boiler, with proper water。
4
It boils and turns the fire into a fire, and it grinds down with a key。
5
When the sprouts are boiled into porridge, they are put in ice cream for five minutes。
6
Let the roast soup cool。
7
Put the cool soup in the freezer。
8
The cap on the ice-cream mold can be used overnight。Squirrel popsicle Make Tips
1. Zongzi used to make popsicles are best with bean, date, or peanut fillings.
2. Add the amount of rock sugar according to personal taste.