Italian egg baking pie
By VicentaLakin
The soft, delicious salt pie
Recipe Recommendations
- milk fragrance
- fried
- ten minutes
- simple
Steps for Italian egg baking pie

1
Cream peppers, sausage cuttin, orchid cut flowers, onion cut silk
2
2/3 tea spoon salt, 1 tea spoon black pepper, 1 tea spoon dry Brazil
3
Fired onions, broccoli, peppers with two spoons of olive oil
4
Vegetables are fried with sausages when they're five
5
When the boiler's 7 is ready, it's covered in eggs
6
Once the omelet has been shaped, the cheese is thrown into the oven and baked at 250 degrees for about 5-8 minutes to the top of the omeletItalian egg baking pie Make Tips
1. You can use fresh or dried basil.