Sweet Young May
By VicentaLakin
The sugar plum tastes like a jar. The sugar is delicious, sour and sweet. It looks beautiful and appetizers. It's easy, too. It's the same thing as ice-cream。
- sweet and sour
- steamed
- ten minutes
- simple
Steps for Sweet Young May
1
First, Yang Mei was washed, three times with water, then 20 minutes with salt water, then again with warm water。
2
Then he pitched water, and put it in a bowl, and cast a layer of thin salt over the plumes。
3
Scatter the broken glucose flat on Yang Mei。
4
Take Young-mei and steam it for more than 10 minutes. The ice melts. Yang-mei's soft. To be honest, I'm not exactly counting 10 minutes, just about。
5
♪ The steamy Yang May takes out the cold ♪
6
Put it in the freezer layer so you can eat it in ice。