Soybeans for eggplant
By VicentaLakin
BEANS HAVE ALWAYS BEEN A CHILD'S FAVORITE, AND EGGPLANTS HAVE ALWAYS BEEN MY FAVORITE, SO LET ME AND THE KID'S FAVORITE DISH, DIY, THIS AFTERNOON。
Recipe Recommendations
- beans appropriate amount
- eggplant appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- green pepper appropriate amount
- spicy skin appropriate amount
- oyster sauce appropriate amount
- Very fresh. appropriate amount
- sugar appropriate amount
- salt appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Soybeans for eggplant

1
Get the chili, onions, ginger, garlic
2
The bean bean-blank is made into a strip
3
The eggplant was washed clean and the microwave tinkled for two minutes
4
The bean horns, in the form of a small section, set the water in the pot, add oil and salt to the boiler, and the eggplant was stung in the microwave。
5
Fold the cold pot
6
It smells like onions when it's 70% hot
7
And then you put it in the bean horn and eggplant
8
Pelican oil, delicious tastes, sugar, salt and cool water for juice
9
I'll put the sauce in the pot and make it out of the panSoybeans for eggplant Make Tips
Our family of three cleaned our plates