Abalone licorice

By VicentaLakin

Abalone licorice
The silkmelon is the most common dish on the summer table. I've been eating a garlic steamed silk melon, and I've tried to do it myself, and it tastes good。

Recipe Recommendations

  • loofah 500G
  • garlic appropriate amount
  • abalone juice appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount

Steps for Abalone licorice

  • Make Abalone licorice step 0
    1
    Scratch the garlic
  • Make Abalone licorice step 1
    2
    Scratch the silk melon and peel some skin off the surface, and cut it in a piece of a plate
  • Make Abalone licorice step 2
    3
    I'll dig up some of the melons in the disc
  • Make Abalone licorice step 3
    4
    Put a little abalone juice in every silkmelon
  • Make Abalone licorice step 4
    5
    And then you add garlic
  • Make Abalone licorice step 5
    6
    Add pelican oil around the melon
  • Make Abalone licorice step 6
    7
    It'll be in the pot for 10 minutes

    • Recipe Categories

    Recipe recommendation